Pacific Starters | Sushi/Salads | Fish & Chips/Signature Sandwiches
Island Tacos/Pan-Asian Rice Bowls | Specials | Sides/Desserts | Kids Menu
Drinks | Gluten Free | Happy Hour
Island Tacos
mix & match our specialty tacos served with a side of black beans &
choice of sweet potato,
regular or spicy fries or a small salad
two taco platter - 11.5
three taco platter - 14.5
Traditional Baja
crispy True Cod, cabbage, avocado-tomatillo salsa & jalapeño tartar
Mahi Mahi
spice rubbed mahi mahi, cabbage, avocado-tomatillo salsa & lime crema
Chicken
spice rubbed chicken, cabbage, chipotle aioli, pico de gallo & avocado
Cabo Shrimp
crispy shrimp, cabbage, avocado, pico de gallo, jalapeño tartar & lime crema
Pacific Steak
marinated grilled steak, crispy sweet onions, cabbage & sriracha aioli
a la carte taco with tortilla chips 5
Pan-Asian Rice Bowls
any bowl - 14.5
add any second fish or meat - 18.5
JAPANESE WASABI
wakame salad, avocado, daikon sprouts, cucumber, ginger, sesame seeds, shredded nori & soy-wasabi sauce
Hawaiian Poke
Grilled Salmon
Seared Ahi
Crab Salad
KOREAN BARBECUE
green onion panchan, seasoned cucumber, shredded omelette, daikon sprouts, shredded nori & Korean BBQ sauce
Marinated Skirt Steak
Grilled Salmon
Skewered Shrimp
Sticky Ribs
THAI CURRY
sauteed eggplant, red bell peppers, green beans, cucumber, toasted coconut, crispy shallots & green curry sauce
Shrimp Satay
Grilled Mahi Mahi
Grilled Chicken Breast
Grilled Salmon
HAWAIIAN TERIYAKI
shiitake mushrooms, grilled pineapple, glazed carrots, edamame, crispy sweet onions, sesame seeds & teriyaki sauce
Grilled Salmon
Grilled Chicken Breast
Grilled Mahi Mahi
Marinated Skirt Steak
add a scoop of tobiko for 2
tofu available to substitute
brown rice or ½ rice & ½ greens available upon request
