Menu
Coastal cuisine from around the Pacific
Small Plates
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Grilled Salmon Chowder*
Creamy chowder, applewood bacon, gold potato
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Cabo Calamari
Crispy calamari, Fresno peppers, chipotle aioli
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Chilean Sea Bass Skewers
Mango-avocado arugula salad
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Coconut Shrimp
Five-spice crispy shrimp, Thai sweet chili sauce
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Glazed Ribs
Korean-style pork ribs, sesame, scallion
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Original Ahi Poke*
Yellowfin tuna, sesame-soy, scallion, red pepper flakes, wonton chips
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Serrano Ahi Poke*
Yellowfin tuna, sriracha aioli, sweet onion, serrano chile, wonton chips
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Guaca-Poke*
Original ahi poke, guacamole, tortilla chips
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Guacamole & Chips
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Baja Shrimp Ceviche*
Shrimp, avocado, lime marinade, tortilla chips
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Sashimi Hand Rolls
Seared ahi*, Pacific yellowtail*, spicy salmon*
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Spicy Tuna Roll*
Cucumber, daikon sprouts, sriracha aioli
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Shrimp Tempura Roll*
Avocado, cucumber, soy glaze
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California Roll*
Crab salad, avocado, cucumber, sesame seeds
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Firecracker Salmon Roll*
Tempura salmon, avocado, cucumber, crispy shallot, sriracha aioli, sesame seeds
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Shiitake Miso Soup*
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Steamed Edamame
To Share
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Pupu Platter*
Coconut shrimp (3), glazed ribs (2), Chilean sea bass skewers (2), guaca-poke, tortilla chips
From the Grill
Pick a fish-
Barramundi Sea Bass*
Vân Phong Bay, Vietnam
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Verlasso Salmon*
Patagonia, Chile
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Kona Kanpachi*
Kona, Hawaii
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Spicy Lobster Tail*
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red alaea sea salt & lemon oil, chimichurri on the side
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Pick Two Sides
Includes two Veggies & Sides
Bowls
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West Coast Style | Grilled Salmon*
Roasted cauliflower, avocado, cilantro-pepita pesto, soy-tahini drizzle, brown rice-quinoa, organic greens
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Japanese Wasabi | Original Ahi Poke*
Avocado, wakame, pickled ginger, soy-wasabi vinaigrette, sushi rice, organic greens
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Mexican Grill | Seared Shrimp*
Mexican corn, black beans, pico de gallo, guacamole, cotija cheese, tomatillo dressing, tortilla chips, brown rice, organic greens
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Hawaiian Teriyaki | Grilled Chicken
Grilled pineapple, glazed shiitake mushroom, broccoli, carrot, edamame, teriyaki sauce, sushi rice
Sushi Bowls
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Sashimi Trio* | Kanpachi, Salmon, Ahi
Yellowtail (3pc), salmon (3pc), sesame-seared ahi (3pc), avocado, wakame, soy-wasabi, organic greens, sushi rice
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Chirashi* | Ahi Three Ways
Sesame-seared ahi, original poke, serrano poke, ponzu, wakame, spicy cucumber, sushi rice
Mains
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Miso Black Cod*
Broiled, glazed Alaska sablefish, sesame green beans, furikake rice
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Summer Sea Bass*
Barramundi, macadamia crumble, turmeric-coconut sauce, Okinawan purple potato, mango-avocado salad
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Korean BBQ*
Thai brussels, kimchi fried rice, sunny-side egg
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Chimichurri Skirt Steak
Grilled (8oz), mashed potatoes, grilled asparagus, Asian-herb chimichurri, griddled Hawaiian rolls
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Surf & Turf*
Lobster tail, grilled skirt steak (8oz), mashed potatoes, grilled asparagus, Asian-herb chimichurri, griddled Hawaiian rolls
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Warm Lobster Roll*
Butter-warmed lobster, citrus aioli, red alaea salt, chives, melted butter, griddled Hawaiian rolls, sesame slaw, choice of fries or house salad
Taco Platter
Two or three with corn tortillas or lettuce shells. Black beans, choice of fries, chips & salsa or house salad -
Grilled Sea Bass | Pineapple Salsa
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Crispy Cod or Shrimp* | Baja Style
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Grilled Steak* | Spicy Sriracha
Fish & Chips
choice of fries or house salad-
Fish & Chips
Alaska cod (2 or 3 pcs), jalapeño tartar, sesame slaw
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Mixed Catch
Alaska cod (2pc), coconut shrimp (3), calamari, jalapeño tartar, chipotle aioli, Thai sweet chili sauce, sesame slaw
Sandwiches
add choice of fries or house salad-
Grilled Salmon Sandwich*
Avocado, tomato, aioli, sesame bun, sesame slaw
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Wagyu Cheeseburger*
Cheddar, tomato, baby arugula, pickled red onion, aioli, sesame bun, sesame slaw
Veggies & Sides
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Thai Brussels
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Grilled Asparagus
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Mexican Corn
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Sesame Green Beans
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Kimchi Fried Rice
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Creamy Mashed Potatoes
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Okinawan Purple Sweet Potato
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Choice of Fries
Regular, chile-lime, sweet potato
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House Salad
NorCal - A 3% surcharge (5% in San Francisco) will be added to all Guest checks to help offset the rising cost of wages and benefits. This is not gratuity.
Feel Good 5
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Pacific Caesar
Add Salmon or Chicken. Avocado, cotija, house croutons, pickled red onion, lemon, Caesar-miso dressing, greens, romaine
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Citrus-Pepita Salad
Add Shrimp or Chicken. Avocado, orange, jicama, pepita, queso fresco, pickled red onion, cilantro, citrus-mango vinaigrette, quinoa, organic greens
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Poke Duo Bowl*
Original ahi poke, serrano ahi poke, edamame, wakame seaweed salad, marinated cucumber, citrus ponzu, sushi rice, organic greens
Mocktails
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Niña Colada
Pineapple, Liquid Alchemist coconut, coconut water
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Nojito
Lime, mint, agave syrup, soda water
May contain raw or undercooked ingredients; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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Chicken Tinga Bowl
Tomato-chipotle braised chicken breast, cilantro-lime brown rice, organic greens, avocado-tomatillo dressing, black beans, pickled red onions, blue corn tortilla shell, lime crema
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Tinga Tacos
Tomato-chipotle braised chicken breast, cabbage, crema, pickled red onions, cilantro, blue corn tortilla, side of Mexican corn. Cutting down on carbs? Swap tortillas for lettuce wraps
NorCal - A 3% surcharge (5% in San Francisco) will be added to all Guest checks to help offset the rising cost of wages and benefits. This is not gratuity.
Aloha Hour
Share Plates
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Chips & Salsa
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Choice of Fries
Regular, chile-lime, sweet potato
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Thai Brussels
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Coconut Shrimp
Five-spice crispy shrimp, Thai sweet chili sauce
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Sticky Ribs
Pan-glazed Korean-style pork ribs, sesame seeds, scallion
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Guaca-Poke*
Original ahi poke, guacamole, tortilla chips
Cocktails
$9-
Shark Fin
Pearl vodka, honey-guava syrup, lemon, prosecco
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Mai Tai
Flor de Caña silver rum, Lahaina dark rum, lime juice, overproof rum, house-made “POG"
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Agave Margarita
Lunazul reposado tequila, lime juice, agave nectar, half salt rim
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Guava-Rita
Cazadores blanco tequila, guava purée, lime juice, agave nectar, half salt rim
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Spicy Pacific
Pearl vodka, passion fruit, serrano chile, lemon juice
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Virgin Margy N/A
Ritual zero proof tequila, lime juice, agave nectar, half salt rim
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Well Cocktails
Pitchers
4+ servings-
Agave Margarita
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Mai Tai
Sampler Platters
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Pupu Platter*
Check the core menu for our seasonal offering
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Poke & Ceviche Trio*
Pokes (2), ceviche (1), romaine spears, wonton chips, tortilla chips
Poke & Ceviche
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Original Ahi Poke*
Yellowfin ahi tuna, sesame-soy marinade, sweet onion, red pepper flakes, wonton chips
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Serrano Ahi Poke*
Yellowfin ahi tuna, sweet onion, sriracha aioli, serrano chile, wonton chips
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Baja Shrimp Ceviche*
Shrimp, fresh lime marinade, avocado, Fresno chile, cilantro, tortilla chips
Aloha Friday
Wear your Aloha shirt on Friday and enjoy your first mai tai for $6Sushi
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Spicy Tuna*
Serrano ahi poke, cucumber, daikon sprouts, sriracha aioli, sesame seeds
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Shrimp Tempura*
Tempura shrimp, avocado, cucumber, ginger, soy glaze, sesame seeds
Tacos
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Baja Style | Crispy Cod or Crispy Shrimp*
Cabbage, avocado-tomatillo, pico de gallo, jalapeño tartar, lime crema, cilantro
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Spicy Sriracha | Grilled Steak*
Cabbage, pickled carrot, cilantro, jalapeño, sriracha aioli
Wine
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CRU Winery Chardonnay
(CA)
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Cloudline Pinot Noir
(OR)
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Wairau River Sauvignon Blanc
(NZ)
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Whispering Angel Rosé
(FR)
Beer
16oz-
Modelo Especial
4.4%
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Maui Bikini Blonde Lager
4.8%
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Deschutes Fresh Haze IPA
6.5%
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Coronado Weekend Vibes IPA
6.8%
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Athletic Brewing Upside Dawn Golden
12oz CanN/A
Cider & Seltzer
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Sincere Apple Cider
16oz5.9%
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High Noon Grapefruit
12oz6.3%
NorCal - A 3% surcharge (5% in San Francisco) will be added to all Guest checks to help offset the rising cost of wages and benefits. This is not gratuity.