Menu
Coastal cuisine from around the Pacific
Starters
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Chowder* | Seasonal!
House-made creamy chowder, applewood bacon, Yukon gold potato, lemon oil, crispy shallots, grilled bread
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Steamed Clams* | Seasonal!
Steamed Manila clams, herb-garlic butter broth, white wine, Fresno chiles, cilantro, lemon, grilled bread
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Shiitake Miso Soup*
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Steamed Edamame
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Guacamole & Chips
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Coconut Shrimp
Five-spice crispy shrimp, Thai sweet chili sauce
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Cabo Calamari
Crispy calamari, Fresno peppers, chipotle aioli
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Sticky Ribs
Pan-glazed Korean-style pork ribs, sesame, scallion
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Guaca-Poke*
Original ahi poke, guacamole, tortilla chips
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Original Ahi Poke*
Yellowfin ahi tuna, sesame-soy marinade, wonton chips
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Serrano Ahi Poke*
Yellowfin ahi tuna, sriracha aioli, sweet onion, serrano chile, wonton chips
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Baja Shrimp Ceviche*
Shrimp, avocado, lime marinade, tortilla chips
Sampler Platters
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Pupu Platter* | New!
Coconut shrimp (3), sticky ribs (2), sea bass skewers (2), guaca-poke, tortilla chips
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Poke & Ceviche Trio*
Pokes (2), ceviche (1), romaine spears, wonton chips, tortilla chips
Sushi Bar
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Sashimi Hand Rolls
Seared ahi*, Pacific yellowtail*, spicy salmon*
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Spicy Tuna Roll*
Serrano ahi poke, cucumber, daikon sprouts, sriracha aioli, sesame seeds
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Shrimp Tempura Roll*
Tempura shrimp, avocado, cucumber, ginger, soy glaze, sesame seeds
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Firecracker Salmon Roll*
Tempura salmon, avocado, daikon sprouts, cucumber, crispy shallot, sriracha aioli, sesame seeds
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California Roll
Real crab salad, avocado, cucumber, sesame seeds
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Lobster California Roll | New!
Lobster salad, avocado, cucumber, sesame seeds, tobiko
From the Grill
Pick a fish-
Salmon*
Patagonia, Chile
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Kanpachi*
Kona, Hawaii
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Barramundi Sea Bass*
Vân Phong Bay, Vietnam
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Pick a Style
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Hawaiian Sea Salt
Red Alaea salt, citrus oil
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Asian Herb Chimichurri
Fresh herb-garlic marinade
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Macadamia Nut Crusted | New!
Coconut-tahini sauce
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Pick Two Sides
Select from the veggies & sides below
Bowls
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West Coast Style | Grilled Salmon*
Roasted cauliflower, avocado, cilantro-pepita pesto, soy-tahini drizzle, brown rice-quinoa, organic greens
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Japanese Wasabi | Original Ahi Poke*
Avocado, wakame, daikon sprouts, soy-wasabi vinaigrette, sushi rice, organic greens
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Mexican Grill | Seared Shrimp*
Mexican corn, black beans, pico de gallo, guacamole, cotija cheese, tomatillo dressing, tortilla chips, brown rice, organic greens
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Hawaiian Teriyaki | Grilled Chicken
Grilled pineapple, glazed shiitake mushroom, broccoli, carrot, edamame, teriyaki sauce, sushi rice
Sushi Bowls
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Sashimi Trio* | Kanpachi, Salmon, Ahi
Yellowtail (3pc), salmon (3pc), sesame-seared ahi (3pc), avocado, wakame, soy-wasabi, organic greens, sushi rice
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Chirashi* | Ahi Three Ways
Original poke, serrano poke, sesame-seared ahi, ponzu, wakame, spicy cucumber, sushi rice
Entrées
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Chopped Louie Salad
Avocado, asparagus, egg, cherry tomato, tobiko, wasabi Louie dressing, Hawaiian toast points, romaine
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Miso Black Cod*
Broiled, glazed Alaska sablefish, furikake rice, sesame green beans
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Korean BBQ*
Thai brussels, kimchi fried rice, sunny-side egg
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Grilled Lobster Tail
Asparagus, mashed potatoes, chimichurri, Hawaiian rolls
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Surf & Turf*
Grilled lobster tail, skirt steak, asparagus, mashed potatoes, chimichurri, Hawaiian rolls
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Lobster Roll
Butter-warmed lobster, griddled Hawaiian rolls, sesame slaw, choice of fries or salad
Platters
Choice of fries, salad or chips & salsa-
Taco Platter
Choice of tacos, black beans
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Fish & Chips
Alaska cod (3pc), jalapeño tartar, sesame slaw
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Mixed Catch
2pc Alaska cod, 3 coconut shrimp, calamari, jalapeño tartar, chipotle aioli, Thai sweet chili sauce, sesame slaw
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Grilled Salmon Sandwich*
Avocado, tomato, aioli, sesame bun, sesame slaw
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Wagyu Cheeseburger*
Cheddar, tomato, baby arugula, pickled onion, aioli, sesame bun, sesame slaw
Veggies & Sides
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Grilled Asparagus
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Thai Brussels
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Sesame Green Beans
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Mexican Corn
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Kimchi Fried Rice
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Mashed Potatoes
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Choice of Fries
Regular, chile-lime, sweet potato
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House Salad
NorCal - A 3% surcharge (5% in San Francisco) will be added to all Guest checks to help offset the rising cost of wages and benefits. This is not gratuity.
Feel Good 5
NorCal - A 3% surcharge (5% in San Francisco) will be added to all Guest checks to help offset the rising cost of wages and benefits. This is not gratuity.
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Red Curry Noodle Bowl
Spicy red curry broth, rice noodles, broccoli, red bell peppers, soft tofu, Thai basil, cilantro, mint, lime
Add Chilean sea bass or shrimp
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Vietnamese Shrimp Salad
Grilled shrimp (8), rice noodles, organic greens, Vietnamese dressing, pickled carrots, cucumbers, mint, cilantro, Thai basil, tahini-hoisin dipping sauce
Extra shrimp skewer $3
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Poke Duo Bowl*
Original ahi poke, serrano ahi poke, edamame, wakame seaweed salad, marinated cucumber, citrus ponzu, sushi rice, organic greens
Add avocado
Mocktails
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Niña Colada
Pineapple, Liquid Alchemist coconut, coconut water
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Nojito
Lime, mint, agave syrup, soda water
May contain raw or undercooked ingredients; consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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Chicken Tinga Bowl
Tomato-chipotle braised chicken breast, cilantro-lime brown rice, organic greens, avocado-tomatillo dressing, black beans, pickled red onions, blue corn tortilla shell, lime crema
Add guacamole
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Tinga Tacos
Tomato-chipotle braised chicken breast, cabbage, crema, pickled red onions, cilantro, blue corn tortilla, side of Mexican corn. Cutting down on carbs? Swap tortillas for lettuce wraps
Add fries or salad
Aloha Hour
NorCal - A 3% surcharge (5% in San Francisco) will be added to all Guest checks to help offset the rising cost of wages and benefits. This is not gratuity.
Share Plates
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Chips & Salsa
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Choice of Fries
Regular, chile-lime, sweet potato
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Thai Brussels
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Coconut Shrimp
Five-spice crispy shrimp, Thai sweet chili sauce
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Sticky Ribs
Pan-glazed Korean-style pork ribs, sesame seeds, scallion
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Guaca-Poke*
Original ahi poke, guacamole, tortilla chips
Cocktails
$9-
Shark Fin
Pearl vodka, honey-guava syrup, lemon, prosecco
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Mai Tai
Flor de Caña silver rum, Lahaina dark rum, lime juice, overproof rum, house-made “POG"
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Agave Margarita
Lunazul reposado tequila, lime juice, agave nectar, half salt rim
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Guava-Rita
Cazadores blanco tequila, guava purée, lime juice, agave nectar, half salt rim
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Spicy Pacific
Pearl vodka, passion fruit, serrano chile, lemon juice
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Virgin Margy N/A
Ritual zero proof tequila, lime juice, agave nectar, half salt rim
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Well Cocktails
Pitchers
4+ servings-
Agave Margarita
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Mai Tai
Sampler Platters
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Pupu Platter*
Check the core menu for our seasonal offering
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Poke & Ceviche Trio*
Pokes (2), ceviche (1), romaine spears, wonton chips, tortilla chips
Poke & Ceviche
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Original Ahi Poke*
Yellowfin ahi tuna, sesame-soy marinade, sweet onion, red pepper flakes, wonton chips
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Serrano Ahi Poke*
Yellowfin ahi tuna, sweet onion, sriracha aioli, serrano chile, wonton chips
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Baja Shrimp Ceviche*
Shrimp, fresh lime marinade, avocado, Fresno chile, cilantro, tortilla chips
Aloha Friday
Wear your Aloha shirt on Friday and enjoy your first mai tai for $6Sushi
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Spicy Tuna*
Serrano ahi poke, cucumber, daikon sprouts, sriracha aioli, sesame seeds
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Shrimp Tempura*
Tempura shrimp, avocado, cucumber, ginger, soy glaze, sesame seeds
Tacos
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Baja Style | Crispy Cod or Crispy Shrimp*
Cabbage, avocado-tomatillo, pico de gallo, jalapeño tartar, lime crema, cilantro
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Spicy Sriracha | Grilled Steak*
Cabbage, pickled carrot, cilantro, jalapeño, sriracha aioli
Wine
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CRU Winery Chardonnay
(CA)
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Cloudline Pinot Noir
(OR)
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Wairau River Sauvignon Blanc
(NZ)
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Whispering Angel Rosé
(FR)
Beer
16oz-
Modelo Especial
4.4%
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Maui Bikini Blonde Lager
4.8%
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Deschutes Fresh Haze IPA
6.5%
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Coronado Weekend Vibes IPA
6.8%
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Athletic Brewing Upside Dawn Golden
12oz CanN/A
Cider & Seltzer
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Sincere Apple Cider
16oz5.9%
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High Noon Grapefruit
12oz6.3%
Catering Menu
Download PDFA La Carte Platters
Mix & match your favorites to create the perfect gathering-
Veggies
Tip from our chef! Veggie platter items can also be used as lettuce cups and chip alternatives to meet dietary needs
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Steamed Edamame
In the shell, sea salt flakes
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Veggies
Watermelon radish, cucumber slices, edamame, romaine scoops, wasabi aioli, housemade ranch
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House Salad
Organic greens, shiitake mushroom, cucumber, tomato, edamame, daikon sprouts, miso dressing
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Mexican Corn
Chipotle aioli, pickled onion, cotija cheese
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Thai Brussels
Honey-lime glaze, crispy shallots
Appetizers
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Sticky Ribs
20pc
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Coconut Shrimp
Thai sweet chili sauce, 28pc
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Original Ahi Poke*
3 wonton chips
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Baja Shrimp Ceviche*
Tortilla chips
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Guacamole
Tortilla chips
Kids
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Chicken Strips
Housemade ranch, 20 strips
Sushi
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Eight Rolls
Two of each, 64pc
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Twelve Rolls
Three of each, 96pc
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Sixteen Rolls
Four of each, 128pc
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Sushi Platter
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Shrimp Tempura*
Tempura shrimp, avocado, cucumber, ginger, soy glaze, sesame seeds
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Spicy Tuna*
Serrano ahi poke, cucumber, daikon sprouts, sriracha aioli, sesame seeds
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California Roll
Real crab salad, avocado, cucumber, sesame seeds
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Firecracker Salmon*
Tempura salmon, avocado, daikon sprouts, cucumber, crispy shallot, sriracha aioli, sesame seeds
Buffet
You pick the party, your guests mix & match proteins, bases, toppings, and sauces to make it their own, $19.95 per person, 15 people minimum-
Pick Your Style
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West Coast
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Hawaiian Teriyaki
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Mexican Fiesta
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Pick Two Proteins
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Pick Two Bases
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Add Third Protein
Add Some Apps & Veggies!
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Veggies
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Appetizers
Grab-N-Go
Individually packaged for office meetings, large events or picnics on the beachBowls 12 Pack
Individually packaged, three of each, $239-
Japanese Wasabi, Original Ahi Poke*
Grilled tofu version available vegan, avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprout, furikake, soy-wasabi vinaigrette. Base: ½ sushi rice, ½ mixed organic greens
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Hawaiian Teriyaki, Grilled Chicken
Grilled pineapple, stir-fry of glazed shiitake mushroom, broccoli, carrot, edamame, crispy shallots, sesame seeds, teriyaki sauce. Base: sushi rice
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West Coast, Grilled Salmon*
Grilled tofu version available vegan, roasted cauliflower, avocado, marinated cucumber, radish salad, scallion, cilantro pepita pesto, soy-tahini drizzle. Base: ½ brown rice-quinoa blend, ½ mixed organic greens
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Mexican Grill, Seared Chile-Lime Shrimp*
Gluten-free version available: Mexican corn, black beans, guacamole, pico de gallo, cotija cheese, cilantro, tortilla chips, tomatillo dressing, lime crema. Base: ½ brown rice, ½ mixed organic greens
Sushi Boxes 12 Pack
Individually packaged, three of each $229, 8pc roll, wasabi, ginger, shelled edamame, marinated cucumbers, soy sauce, lemon wedge-
Shrimp Tempura Roll*
Tempura shrimp, avocado, cucumber, ginger, soy glaze, sesame seeds
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Spicy Tuna Roll*
Serrano ahi poke, cucumber, daikon sprouts, sriracha aioli, sesame seeds
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California Roll
Real crab salad, avocado, cucumber, sesame seeds
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Firecracker Salmon Roll*
Tempura salmon, avocado, daikon sprouts, cucumber, crispy shallot, sriracha aioli, sesame seeds
Double Up! 24 or more guests?
Taco Platters 12 Pack
Individually packaged, three of each $239, 2 tacos, pico de gallo, guacamole, tortilla chips, lime wedge-
Crispy Baja Cod*
Cabbage, avocado-tomatillo, pico de gallo, jalapeño tartar, lime crema, cilantro
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Sriracha Steak*
Cabbage, pickled carrot, cilantro, jalapeño, sriracha aioli
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Pineapple Salsa Sea Bass
Gluten-free version available, cabbage, cilantro, chipotle aioli, pineapple pico de gallo, lime crema
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Crispy Baja Shrimp*
Cabbage, avocado-tomatillo, pico de gallo, jalapeño tartar, lime crema, cilantro
Big Kahuna 12 Pack
Individually packaged $239-
Something for Everyone
The perfect option for office parties, teachers luncheons or large events
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Taco Platters 4 Pack
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Sushi Boxes 4 Pack
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Bowls 4 Pack
Bundles
Guest Favorites
Serves 12-15 guests $349-
Original Ahi Tuna*
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Baja Shrimp Ceviche*
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Guacamole
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Coconut Shrimp
Thai sweet chili sauce, 28pc
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Sticky Ribs
20pc
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Wonton Chips
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Tortilla Chips
Regular or gluten-free
Game Day
Serves 8-10 guests $199-
Sticky Ribs
20pc
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Coconut Shrimp
Thai sweet chili sauce, 28pc
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Guacamole
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Tortilla Chips
Regular or gluten-free
Guacamole Bar
Serves 8-10 guests, includes toppers for your favorite mashup $189-
Guacamole
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Original Ahi Poke*
Guaca-poke
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Baja Shrimp Ceviche*
Guaca-viche
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Tortilla Chips
Regular or gluten-free
Sushi Party
Serves 8-10 guests $199-
8 Rolls
Two of each, 64pc
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Shrimp Tempura*
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California
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Spicy Tuna*
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Firecracker Salmon*
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House Salad
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Wasabi
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Ginger
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Shelled Edamame
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Marinated Cucumbers
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Soy Sauce
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Lemon Wedges
Taco Party
Serves 8-10 guests $299-
12 Tacos
Three of each
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Crispy Baja Cod*
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Crispy Baja Shrimp*
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Sriracha Steak*
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Pineapple Salsa Sea Bass
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Guacamole
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Baja Shrimp Ceviche*
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Mexican Corn
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Tortilla Chips
Regular or gluten-free
Gluten Sensitive & Vegan
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Catering
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Individual
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Fresh Catch Entrée
Grilled salmon*, Hawaiian sea salt style, “elote” corn, brown rice
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Japanese Wasabi Bowl, Marinated Grilled Tofu
Avocado, wakame seaweed salad, marinated cucumber, pickled ginger, daikon sprout, furikake, soy-wasabi vinaigrette. Base: 1⁄2 sushi rice, 1⁄2 mixed organic greens
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Mexican Grill Bowl, Seared Chile-Lime Shrimp*
Mexican corn, black beans, guacamole, pico de gallo, cotija cheese, cilantro, gluten-free tortilla chips, tomatillo dressing, lime crema. Base: 1⁄2 brown rice, 1⁄2 mixed organic greens
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West Coast Style Bowl, Grilled Salmon*
Beverages
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Housemade 12 Pack
Sparkling agave lemonade, blood orange sparkling lemonade, fresh mint & lime “mojito”, Arnold Palmer, tropical iced tea & lemonade, three of each
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Canned Soda 12 Pack
Coke, Diet Coke, Sprite
Sweets
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From Sweet Street | Est. 1979
Only uses pure cane sugar, cage free eggs and sustainably grown chocolates in all their treats
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Chocolate Brownie
Fudgy with a chewy crust
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Chewy Marshmallow Manifesto Bar
"Rice crispy" treat with browned butter and sea salt
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Salted Carmel Cookie
Toffee, white chocolate chunks, pretzel bites and sea salt
Plates & Utensils
100% Compostable-
Plate, Napkin, Fork Bundle
Per person
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Serving Spoon
Per person
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Reusable Serving Tongs
Per person
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.